This range of non automatic Commercial Kitchen Equipments is acknowledged for its low fuel usage rate and smooth functioning. This collection of ergonomically designed kitchen solutions is made of 304 grade stainless steel to maintain hygienic condition of prepared items. Uniform and fast heating technique of such Commercial Kitchen Equipments save effort, time and cost of cooking. Widely used in the kitchens of hotels and restaurants, these kitchen apparatus have knob controlled temperature adjustment function, required shelves and all these have space saving design. Moreover, these standard grade items have been developed to suit aesthetic of hotel and restaurant kitchen interior.